Brownies

These brownies are a rich, fudgy dessert that strikes the perfect balance between chewy and cakey. Made with a simple mix of butter, sugar, eggs, flour, and cocoa powder, they boast a deep chocolate flavour that’s both indulgent and comforting. When baked, the edges form a slightly crisp, golden-brown layer, while the centre remains dense and moist, creating that signature melt-in-your-mouth texture. Whether served plain or topped with a dusting of powdered sugar, a scoop of ice cream, or a drizzle of chocolate ganache, brownies are the ultimate chocolate lover’s treat—perfect for any occasion, from casual snacks to special celebrations.